Affogato

Have you ever tried combining ice cream, one of the most popular flavors of summer, with illy coffee? Our Affogato recipe offers a taste that will complement the coolness of ice cream and illy coffee making it a recipe that will be indispensable over the summer months. 

INGREDIENTS

• 25 ml Espresso
• 1x Scoop Ice Cream 
• Fresh Heavy Cream
• Unsweetened Cocoa Powder

Method

1. Prepare 25 ml of espresso.
2. Place a scoop of ice cream in a large glass or bowl.
3. Pour the espresso (without waiting for it to cool) over the ice cream.
4. Serve with a teaspoon on the side.
5. If you wish, you can add caramel, chocolate sauce or decorate it with whipped cream and/or grated chocolate.

You can also prepare this delicious affogato recipe by doubling the proportions because you will love it! You can also try different flavored ice creams instead of vanilla ice cream.